Mystic, Connecticut Seafood Restaurants
It is very easy to become lost in the rich history of the Northeastern United States. From the first settlers to the beginning of the great pilgrimages toward the West, the East Coast has seen it all. No harbor reflects the charm and cuisine of New England like Mystic, Connecticut. Located on the historical Mystic Seaport, this town has access to all of New England’s finest ocean aquatic life to supply Mystic, Connecticut seafood restaurants with the freshest ingredients.
Connecticut is known for its seafood industry, mainly oysters and clams. The abundance of these two mollusks makes harvesting clams and oysters, as well as scallops, a very popular sport. Other popular sports include fishing off the coast and collecting blue crabs. A major contributor to the commercial seafood industry in Connecticut is the giant and delicious red American lobster.
The cold waters of this area make it a prime location for the fishing industry. Additionally, the lush green grass and flat ground inland make this a prime area for dairy farming. As a result, New England cuisine is known for its use of seafood and dairy products in recipes that have become famous across America. Using the freshest seafood caught right off shore, Mystic, Connecticut seafood restaurants capture the taste of the Atlantic and flair of New England in their quality and unique take on the local cuisine.
Enjoy many different takes on recipes created in the state of Connecticut, such as apizza, shadbakes, and grinders, while overlooking beautiful East Coast waters for a relaxing and unforgettable experience. Whether you are looking for a traditional pizza or a famous Connecticut apizza, a shadbake or a clambake, a Boston cream pie, or a whoopee pie, Mystic, Connecticut seafood restaurants can serve you the taste of New England you have always dreamed of.
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