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From Sea to Table, since 1983

Fresh seafood with  New England charm

In the quaint town of Old Lyme, CT, the Flanders Fish Market and Restaurant invites visitors to indulge in fresh seafood and coastal charm. Enjoy delectable dishes prepared with local ingredients while soaking in the relaxed New England atmosphere.

History of Flanders Fish Market
Founded in 1983 by Paul and Donna Formica with a little more than $40, Flanders Fish Market has grown into an award-winning restaurant and seafood marketplace. Their commitment to freshness is evident in their daily trips to the Boston Fish Pier. This has been the cornerstone of their success.

What to Order?

Savor the bounty of the sea with an extensive menu featuring fresh lobster, oysters, and other shellfish. From classic New England clam chowder to innovative seafood creations, there’s something to satisfy every palate.

Ambiance
Flanders Fish Market in Old Lyme offers a casual and relaxed atmosphere with a strong seaside vibe. Given its location, you can expect a laid-back, friendly environment perfect for enjoying fresh seafood. The ambiance is enhanced by nautical decor and……..
● Outdoor seating for enjoying the coastal breeze
● A family-friendly atmosphere
● The aroma of fresh seafood

Flander’s is a place to savor delicious food on the Connecticut shoreline as well as a great place to buy your fish-

.Best Time to Visit Flanders Fish Market
Flanders Fish Market is open year-round, except for Christmas Day. The restaurant and market have extended hours on Fridays and Saturdays. Summer is the peak season, with the restaurant’s outdoor space a popular choice. Reservations are highly recommended, especially on weekends. Parking can be limited, so consider arriving early or exploring alternative transportation options. For a quieter experience, visit during the off-peak season.

Whether you dine in, order takeout, or host an event, Flanders Fish Market caters to all tastes and occasions!