Authentic Italian Cuisine

Rustic, Old-World Charm

While there’s no dearth of Italian eateries in NYC, few rival the authentic vibes of La Masseria. The restaurant takes its name from the Masseria farmhouses of Puglia, Italy, where owner Pino Coladonato was born and raised.

Even at an early age, Pino showed an incredible aptitude for cooking, taking everyday recipes and creating new variations of his own. Today, he serves a delectable menu featuring all manner of Italian cuisine, with a healthy sprinkling of lentils, chickpeas, and fava beans.

To wash down the entrees, you can choose from 250 different wines, all hailing from different regions of Italy, especially Tuscany.

The design and atmosphere of La Masseria is as praiseworthy as it gets. The restaurant has an authentic Italian rustic charm, featuring farm tools and iron sconces reminiscent of the Puglia Region. And dozens of Italian photographs further enhance the aesthetics.

Overall, the restaurant is cozy with hospitable hosts, delicious dishes, a beautiful presentation, and an extensive wine list. The restaurant is recommended to anyone who is visiting NYC and loves Italian food. The staff is friendly and gives all diners a homely feel.

Don’t be embarrassed if you can’t pronounce the entrees and wines! They will help you order according to your prices. And we don’t know if it’s a regular thing, but you might also get to listen to some Italian classics in the background.

Despite being a popular eatery, La Masseria is moderately priced, although some diners may find the prices high. For the quality it’ s a great value for the money.

When in NYC, visit La Masseria. You’ll be happy you did for the customer experience-

La Masseria, New York City
Yelp

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