Tough Climate With Benefits

Fresh, Delicious Seafood To Name One

Beer-Steamed Alaskan Snow Crab

This is a very simple and fun pot of food for a gathering of friends.

Ingredients

• 3 ½ quarts water
• 12 oz. (one can) beer
• 4 Alaska Snow Crab clusters, thawed if necessary
• Cider vinegar

Directions

1. In large pot, bring water and beer to a boil.
2. Add Alaska Snow Crab
3. cook 5 minutes, until well heated.
4. Remove from pot.

Serve with shaker of Cider Vinegar and French Fries if desired. Makes 4 servings.

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